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Welcome

Finally...

a down-to-earth, non-threatening, and (dare we say it?) fun way to learn about food safety and satisfy your health department's certification requirements.


Eastern Food Safety offers the nationally recognized ServSafe training program and examination in a comprehensive one-day class. This program is accepted by state and local health departments for those who need food safety certification as required by state law, Massachusetts Food Code 105 CMR 590.000

AND although many people's eyes glaze over when they think about foodborne illnesses, or bacteria, or sanitation techniques, this material does not have to be dry to be learned and achieve your food safety certification.


Join us...and learn to protect yourself and your customers in a most enjoyable way.

 



NEW

Foodservice Training Series

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  • Online,HD quality, instructor led videos from Eastern Food Safety experts
  • Covering a range of food safety topics
  • Accessible from multiple devices
  • Affordable, convenient training options via cloudDVD's

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Tell me more

  • One-day course and ServSafe Exam
  • Main hazards to food & minimize your risk
  • Safe foodhandling from receiving to serving
  • 2009 FDA Food Code & state requirements

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Check Your Score

  • Complete your Allergy training
  • Practical procedures for food operations
  • Allergy handbook
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Class very easy to follow... Instructor made it enjoyable and knowledgeable at the same time...good handouts. I learned a few things more to add to a better knowledge of food handling, and to make my wonderful establishment even better!


M.B and V.B., Mansfield


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Green Apple Tales





"Children's book series, fully illustrated, with food safety messages and simple recipes in each tale."


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